外国人友好是
✗素食有挑战性
辣度
价格范围30-60 THB
关于这道菜
A fragrant grilled pork sausage seasoned with lemongrass, galangal, kaffir lime leaves, and turmeric. Juicy on the inside with a slightly charred exterior from open-flame grilling.
风味特征
这道菜的味觉平衡
甜1/5
酸1/5
咸2/5
辣2/5
鲜味2/5
历史与起源
A staple of Lanna cuisine for centuries, sai ua reflects the northern Thai tradition of combining aromatics with pork. Each Chiang Mai family has their own recipe passed down through generations.
最佳用餐时间
完美搭配
Sticky riceNam prik noom chili dip
行家小贴士
- 1Buy it fresh from morning markets — it dries out quickly
- 2The best sai ua has visible pieces of lemongrass and kaffir lime leaf inside
如何点餐
指着并说出这个，像当地人一样点餐
发音:sai ooa
ไส้อั่ว
说这个： Sai Ua (Northern Sausage)
料理地区: Northern Thai (Lanna)
价格范围: 30-60 THB
最佳用餐时间: Breakfast or lunch
去哪里品尝
体验这道菜的最佳城市
Chiang Mai
体验这道菜的最佳城市
