Khao Niew Mamuang Eastern (Chanthaburi Mango Sticky Rice)
ข้าวเหนียวมะม่วงจันทบุรี
外国人友好是
素食是
辣度
价格范围40-60 THB
关于这道菜
The eastern version of Thailand's beloved mango sticky rice features Chanthaburi's famously sweet Nam Dok Mai mangoes, considered the finest in the country. Ripe mango slices paired with coconut cream-soaked sticky rice and topped with crispy mung beans.
风味特征
这道菜的味觉平衡
甜4/5
酸0/5
咸2/5
辣0/5
鲜味2/5
历史与起源
Chanthaburi province is Thailand's mango heartland, and this version uses the premium Nam Dok Mai variety, the gold standard for mango sticky rice.
最佳用餐时间
完美搭配
Thai teaFresh coconut water
行家小贴士
- 1Chanthaburi mango season peaks April-June -- visit during these months
- 2The crispy mung beans on top provide essential textural contrast
如何点餐
指着并说出这个，像当地人一样点餐
发音:cow nee-ow ma-muang
ข้าวเหนียวมะม่วงจันทบุรี
说这个： Khao Niew Mamuang Eastern (Chanthaburi Mango Sticky Rice)
料理地区: Eastern Thai
价格范围: 40-60 THB
最佳用餐时间: Dessert, March-June
去哪里品尝
体验这道菜的最佳城市
Chanthaburi
体验这道菜的最佳城市
