外国人友好是
✗素食有挑战性
辣度
价格范围60-100 THB
关于这道菜
Large prawns wrapped in noodles and deep-fried until golden and crispy, served with a sweet plum sauce. The noodle wrapping creates a satisfying crunch that contrasts with the juicy prawn inside. Originally a Chinese-Thai creation, this elegant appetizer is a staple at eastern seafood restaurants.
风味特征
这道菜的味觉平衡
甜1/5
酸1/5
咸2/5
辣1/5
鲜味2/5
历史与起源
A Chinese-Thai fusion appetizer that wraps plump prawns in crispy noodles, reflecting the eastern coast's blend of Thai and Chinese culinary traditions.
最佳用餐时间
完美搭配
Sweet plum sauceThai iced tea
行家小贴士
- 1The noodle wrapping should be golden and crispy, not pale
- 2Originally a Chinese-Thai creation popular at eastern seafood restaurants
如何点餐
指着并说出这个，像当地人一样点餐
发音:goong sa-rong
กุ้งโสร่ง
说这个： Goong Sarong (Wrapped Prawns)
料理地区: Eastern Thai
价格范围: 60-100 THB
最佳用餐时间: Dinner or appetizer
去哪里品尝
体验这道菜的最佳城市
Chonburi
体验这道菜的最佳城市
