Foreigner FriendlyYes
✗VegetarianAdventurous
Spice Level
Price Range60-100 THB
About This Dish
Grilled sliced beef tossed with red onion, mint, cilantro, roasted rice powder, lime juice, and dried chili flakes. Named 'waterfall' for the juices that drip from the meat during grilling.
Flavor Profile
The balance of tastes in this dish
Sweet1/5
Sour4/5
Salty2/5
Spicy4/5
Umami2/5
History & Origin
Named for the waterfall-like juices that drip from the beef during grilling. Originally a way to use leftover grilled meat in Isan households.
Best Time to Eat
Perfect Pairings
Sticky riceIced beer
Insider Tips
- 1The name 'waterfall' refers to the juices dripping from the grilling meat
- 2Best ordered at restaurants with visible charcoal grills
How to Order
Point and say this to order like a local
Pronunciation:nam tok
น้ำตกเนื้อ
Say this: Nam Tok (Waterfall Beef Salad)
Cuisine Region: Isan (Northeastern)
Price Range: 60-100 THB
Best Time to Eat: Lunch or dinner
Where to Try It
The best city to experience this dish
Ubon Ratchathani
The best city to experience this dish
More from Isan (Northeastern)
Other dishes from the same region
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