Tiny crispy-coconut pancakes cooked in a special cast-iron pan, filled with a sweet coconut cream and topped with corn, spring onions, or taro. A beloved Bangkok street snack eaten by the bagful.
The balance of tastes in this dish
These tiny coconut pancakes have been a Bangkok street food staple for over a century, cooked in cast-iron pans passed down through generations of vendors.
Point and say this to order like a local
ขนมครก
Say this: Kanom Krok (Coconut Pancakes)
Cuisine Region: Central Thai
Price Range: 20-40 THB
Best Time to Eat: Breakfast or afternoon snack
The best city to experience this dish
The best city to experience this dish
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